Description
Natural Parmesan Powder for cheesy, savory flavors
Edlong Natural Parmesan Flavour 1410251 powder type is characterised by typical Italian hard cheese flavour with sour, salty, soapy, mature, sweet, meaty, cheesy flavour notes
Appearance: Cream colour
Taste: Characteristic of parmesan taste
Solubility: Water and oil soluble
Suitable for vegetarian, vegan, and Kosher food end products
Listed ingredients: Salt, autolyzed yeast extract, maltodextrin (potato), natural flavour, silicon dioxide (as an anti-caking agent), coconut oil (RBD).
All flavour ingredients contained in this product are approved by FDA and are listed as being generally recognized as safe on the FEMA GRAS list.
Application of Edlong Natural Parmesan Powder 1410251 in different products
| Products | Level |
| Analog Cheese (Sour Cream) | 0.20% |
| Bakery products like Biscuits, Crackers, Pound Cake, Cheesecake, Cookies | 0.80 % |
| Snacks like Popcorn, Extruded Corn/ Snack Curls | 0.50 % |
| Salad Dressings | 0.10% |
| Cheese Sauce made on Microwave & Stove Top | 0.50% |
| Sauces, Gravies, & Soups made on Stovetop (With/ without Cheese or Dairy) | 0.20% |
Note: Product may form soft lumps upon storage which will easily disperse up on sifting. Colour may vary due to processing of natural ingredients.
Edlong recommends the product re-evaluation by organoleptic or analytical means upon expiration of stated shelf-life period. Continued use of the product beyond the specified period and further product usage is the responsibility of the purchaser.
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